All locally sourced Quality British produce

30% duck gizzard

25% lamb trim, ( neck meat, breast and heart)

25% veal ( meat butchered from whole veal by our own butcher) our veal is up to 1 year old

10% lamb lung

5% duck liver

5% ox and lamb spleen

TDB DUCK, LAMB, & VEAL a boneless mince with 5% duck liver and 5% ox or lamb spl

£4.70Price

    RAW GALORE LTD

    26 TUDOR ROAD 

    HAMPTON 

    TW12 2NQ

    • Instagram Social Icon

    OPENING HOURS

    MON: 16:00 - 18:00

    TUES: 09:00 - 11:00

    WEDS: - CLOSED

    THURS: - CLOSED

    FRI: 09:00 - 11:00

    SAT: 09:00 - 13:00

    We also try to accommodate appointments / collections outside of our normal opening hours.

    Sunday & Bank Holidays - CLOSED

    ©2018 BY RAW GALORE LTD