Complete feed (Based on 80% meat, 10% bone and 10% offal) minced through a 10mm plate for chunky texture.

Composition

50% Ox

20% Ox Hearts

10% Turkey

10% Turkey Bone

5% Ox Liver

5% Other Ox Offal

Typical Nutritional Analysis

Fat 24.6%

Moisture 56.9%

Ash 2.3%

Fibre 2.6%

Protein 15.4%

HR OX & TURKEY COMPLETE 1KG

£4.40Price