Complete feed (Based on 80% meat, 10% bone and 10% offal) minced through a 10mm plate for chunky texture.

Composition

50% Lamb

20% lamb Hearts

10% Turkey

10% Turkey Bone

5% lamb Liver

5% Other Lamb Offal

Typical Nutritional Analysis

Fat 15.8%

Moisture 65.6%

Ash 2.3%

Fibre 0.5%

Protein 16.3%